The 7 Best Single-Origin Coffees to Try

Single-origin coffee is the best way to taste the world one cup at a time. Each origin has its own signature — bright and fruity, chocolatey and bold, or sweet and smooth. Here are seven of our favorite single-origin coffees, all roasted to order and shipped fresh.

1. Ethiopia Natural — bright & fruity

The birthplace of coffee delivers milk chocolate, fruit, and caramel in a medium-light roast. A pour-over favorite. Shop Ethiopia Natural.

2. Kenya — juicy & vibrant

Bright acidity with orange, lemon, and floral notes. If you like a lively, tea-like cup, this is it. Shop Kenya.

3. Colombia — balanced & classic

Medium roast with dried orange, berry, and chocolate. The crowd-pleaser everyone loves. Shop Colombia.

4. Costa Rica — sweet & clean

Sweet apple, raisin, and honey in a smooth medium roast. Easy to love, hard to put down. Shop Costa Rica.

5. Guatemala — rich & chocolatey

Antigua-grown, with dark chocolate, bright fruit, and butterscotch. Shop Guatemala.

6. Sumatra — earthy & bold

Syrupy body, dark chocolate, and dried fruit. Perfect for dark-roast lovers and cold brew. Shop Sumatra.

7. Peru — smooth & sweet

Salted caramel, silky sweetness, and citrus. A gentle, everyday single origin. Shop Peru.

Try them side by side

Can't pick just one? Our Single-Origin Favorites Sample Pack lets you taste several in 2oz portions. Or browse the full single-origin collection and build your own lineup.